On February 15th, the Gig Harbor Vintage Aero Museum will host the 14th Annual TGG Chowder Social, featuring John Curley as the master of ceremonies. This highly anticipated culinary adventure will bring together nine local chefs to present an array of chowder dishes, from the traditional New England clam to innovative recipes featuring razor clams and salmon. Attendees can enjoy a diverse tasting experience, with options catering to both classic tastes and adventurous palates. The event will also offer additional delights such as charcuterie, desserts, and live music, creating a festive community atmosphere. Curley, a former host of KING 5’s Evening Magazine and an Emmy Award winner, is recognized for his extensive community service, including volunteer work and support for local nonprofits.

Event Chair Alyssa Lyman expressed gratitude for Curley's participation, highlighting the importance of such events in fostering community spirit. With engaging activities like The Great Chowda Barrel Raffle and the spirited Chowder Challenge, the event promises to be a memorable evening. Tickets are available via the provided link, emphasizing the event's accessibility to the public.