Plum Chopped Tucks into 12th Ave with Lunch for 10 Bucks
Located in Capitol Hill, Seattle, Plum Chopped is a vibrant new lunch venue offering healthy vegan meals at an accessible price point of $10. Launched by Makini Howell, who also owns Sugar Plum, this establishment fills a significant gap in the local dining scene. Known for its creative and hearty 32-ounce salad bowls, soups, and sandwiches, Plum Chopped emphasizes nutritious options for health-conscious diners. Howell's culinary vision is influenced by her background as a touring chef and her experiences in New York, where salad bars were a staple. The restaurant's design promotes portability, making it easy for customers to grab a quick meal on the go.
Plans for a sweets counter at Chopped aim to enhance the dining experience further. Open from 7 AM to 6 PM on weekdays and 11 AM to 6 PM on Saturdays, Plum Chopped is quickly becoming a neighborhood favorite. With its focus on quality and affordability, Howell's latest venture is an exciting addition to Capitol Hill's food landscape.