The Verdant Health Commission is set to host a free Teen Cook-Along event on November 16, where local youth aged 11-17 can learn to create buckwheat pancakes with warm apple compote. Scheduled from 1-3 p. m. , this hands-on cooking class aims to instill healthy cooking practices and foster community connections among teens. Participants will be guided by experienced chefs, ensuring a fun, engaging, and educational environment.

The event not only provides valuable cooking skills but also emphasizes the importance of nutritious eating habits. In a time when health and wellness are priorities, such initiatives are crucial for encouraging young people to embrace cooking as a lifelong skill. By participating, teens will gain confidence in the kitchen and enjoy a delicious meal with peers. Registration is encouraged to secure a spot in this enriching culinary experience. This event exemplifies the Verdant Health Commission's commitment to promoting health and wellness in the community.